Perfect for snacking on the go—take it on a hike, pack it in school lunches, or enjoy it anytime! Creating our Native Berry granola has been a labor of love. This recipe is the perfect fusion of plum blueberries, whole cranberries and unique spices. Our newest granola is still baked in small batches--five trays at a time--using the same handmade baking techniques my mother, Suzanne, has used since 1988 at The Bethlehem Inn, B&B. The result is the same just-baked taste that our granola is known for: crisp, golden and always flavorful. Please enjoy!
Now available in a 12-pack, with 2oz per pack!
