Bake the Book: Toffee Almond Coffee Cake
Posted by Calvin Virgilio on Feb 20th 2024
Cold months call for coffee cake. We found a delicious toffee coffee cake recipe in one of our favorite cookbooks, "Baked Occasions." We added a little Granola Factory twist by substituting our Toffee Almond granola for the toffee bits and almonds in the recipe.Ingredients: 6 ounces (1 1/2 sticks) salted butter, cool but not cold, cubed. 2 cups all purpose flour1 cup cake flour1 1/2 cups dark brown sugar, packed firmly3/4 cup granulated sugar1 tablespoon pure vanilla extract3/4 teaspoo